Texas favorites such as chicken fried steak and barbecue are plentiful in Dallas. But, so are a variety of other cuisines. In fact, many visitors to Texas are surprised at the sophistication of the state's larger cities, including Dallas. Diners are certainly impressed with Dallas' vast array of fine dining establishments.
The Capital Grille is one of Dallas' top dining destinations for a reason. Several reasons actually - great steak, an extensive wine list, great atmosphere...
Considered one of the top steakhouses in the country, Bob's Steak and Chop House offers Dallas area residents and visitors a menu of prime steaks, seafood and more.
Dallas' Abacus Restaurant offers upscale dining in a relaxed atmosphere, with a menu featuring dishes using Mediterranean. Cajun/Creole, American, Southwestern, and Pacific Rim influences
Founded more than 80 years ago, El Fenix prides itself on introducing Tex-Mex cuisine to the Dallas/Ft. Worth area. Today, it is still offering fine Tex-Mex to diners in the DFW area.
Serving hand cut, prime aged steak and fresh seafood, Perry's Restaurant is one of Dallas' most distinguished - and popular - restaurants.
Two Rows Brewery prides themselves on their extensive menu and popular handcrafted brews at both their Houston and Dallas locations.
The Alligator Cafe gives Dallas diners a taste of Louisiana with their excellent menu of Cajun fare.
A Dallas landmark, Adair's Saloon has been serving patrons good food, cold beer and excellent live music since 1963.
Dallas diners in the mood for "home cookin'" should check out Mama's Daughter's Diner and their menu of Southern favorites.
Serving traditional Mexican dishes in an upscale environment, Cantina Laredo has locations throughout both the Houston and Dallas areas.
